STATEMENT: Soy Nutrition Institute Global Applauds FDA’s Decision to Continue Use of “Soymilk” on Packaging
In a review of the FDA’s draft guidance on the Labeling of Plant-based Milk Alternatives and Voluntary Nutrient Statements, Soy Nutrition Institute (SNI) Global, an organization leading the way in soy and health research, communications, and regulatory affairs, praises the decision to allow the continued use of “soymilk.” The following points detail why this decision […]